Well, Thanksgiving is over and gone.
No more maple, apple, or pumpkin flavors in this house.
Time for the smells and flavors of Christmas!
First up is a quick hot chocolate mix, because even if it's not cold where you live, drinking hot cocoa is part and parcel of Christmas {in my opinion!}.
This recipe is not only quick, but it can be made ahead of time and be waiting in your cupboards for just the right moment!
Hot Cocoa Mix
4 c. powdered milk
1 c. powdered creamer (if not available, you can skip, but increase milk quantity by 1 cup)
3/4 c. cocoa
1/8 tsp. salt
1-2 c. sugar (your preference)
Mix together and store in a dry place.
When ready to use, add 5 Tbsp. mix to one cup of hot water.
Stir and enjoy!
I look forward to using this recipe as a Christmas gift to the Peruvian ladies I work with and the Deaf ladies in our church!
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